£38.99
Our London Dry recipe with berries and fruits macerated in the still overnight, then vapour infused through copper and blended with natural flavours and colours of raspberries, blackcurrants and blackberries. These are foraged when in season at Overfields Farm.
Our London Dry recipe with berries and fruits macerated in the still overnight, then vapour infused through copper and blended with natural flavours and colours of raspberries, blackcurrants and blackberries. These are foraged when in season at Overfields Farm.
| Weight | 2 kg |
|---|---|
| Dimensions | 20 × 30 × 3 cm |
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